Sweet, juicy and tender peas, are full of natural goodness.
They are members of the legumes family which also includes beans, lentils and peanuts.
Peas are easy to grow from seeds or seedlings. They will be ready to eat within about 60-80 days of planting seeds depending on variety.
Peas are high in protein and fibre and are low in fat and carbohydrates.
Good for soils, they will put much needed nitrogen back into it.
Follow our seven easy steps to successful pea harvest including tips along the way.